Home
Our hand crafted bitters are made in small batches. We use organic ingredients whenever available.
Bitters are used for digestion as well as cocktails. Before eating to stimulate digestive function and enhancing digestive secretions.
Our bittering agent is made of Burdock Root and Dandelion Root. Both of these roots have therapeutic properties. Burdock Root detoxifies the blood and Dandelion Root is an antioxidant, tonifies the liver and acts as an anti-inflammatory.
Zentini
2 oz Vodka
2 oz Lime flavored seltzer
1/2 tsp BitterZen Ginger Bitters
1 Generous drop Agave
Stir gently and serve in chilled glass
For a spicy Zentini, substitute BitterZen Jefe's Jalapeno Bitters
Margarita
2 parts Tequila
1 part fresh lime juice
1 part Triple Sec or Orange Liqueur
Splash of fresh orange juice
3-4 drops BitterZen Jefe's Jalapeno Bitters
Zen Julep
8 mint leaves
1/4 ounce simple syrup
2 ounces bourbon
6 - 8 dops of BitterZen's Spruce Tip Bitters (to taste)
Garnish: mint sprig
Steps
In a rocks glass, lightly muddle the mint leaves in the simple syrup and BitterZen
Spruce Tip Bitters.
Add the bourbon then pack the glass tightly with crushed ice.
Garnish with a mint sprig and a few additional drops of BitterZen Spruce Tip Bitters.
Purple Pirate
2 oz Spiced Rum
1/2 Peach
1/2 cup Blueberries
1 Tablespoon Lemon Juice
BitterZen Palisade Peach Bitters to taste
Ice
Plain Selzer Water
Place all ingredients except Selzer Water in blender. Blend until smooth. Pour in glass and top with Selzer Water. Garnish with Peach slice.
Fuzzy Mule
2 oz Bourbon
1 oz Ginger Beer
BitterZen Palisade Peach Bitters to taste
Add Bourbon, ginger beer and bitters into shaker filled with ice. Shake, then strain over ice into highball glass. Garnish with mint sprig.