Recipes

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Zentini

2 oz Vodka

2 oz Lime flavored seltzer

1/2 tsp BitterZen Ginger Bitters

1 Generous drop Agave

Stir gently and serve in chilled glass

For a spicy Zentini, substitute BitterZen Jefe's Jalapeno Bitters

2 parts Tequila

1 part fresh lime juice

1 part Triple Sec or Orange Liqueur

Splash of fresh orange juice

3-4 drops BitterZen Jefe's Jalapeno Bitters

8 mint leaves

2 ounces bourbon

6 - 8 dops of BitterZen's Spruce Tip Bitters (to taste)

Garnish: mint sprig

Steps

In a rocks glass, lightly muddle the mint leaves in the simple syrup and BitterZen

Spruce Tip Bitters.

Add the bourbon then pack the glass tightly with crushed ice.

Garnish with a mint sprig and a few additional drops of BitterZen Spruce Tip Bitters.

2 oz Spiced Rum

1/2 Peach

1/2 cup Blueberries

1 Tablespoon Lemon Juice

BitterZen Palisade Peach Bitters to taste

Ice

Plain Selzer Water

Place all ingredients except Selzer Water in blender. Blend until smooth. Pour in glass and top with Selzer Water. Garnish with Peach slice.

2 oz Bourbon

1 oz Ginger Beer

BitterZen Palisade Peach Bitters to taste

Add Bourbon, ginger beer and bitters into shaker filled with ice. Shake, then strain over ice into highball glass. Garnish with mint sprig.